In a restaurant setting, a "chef's table" is typically a special, exclusive dining experience where guests are seated near the kitchen, often in a private or semi-private area. This allows them to watch the chefs prepare the food and interact with them, creating a more intimate and personalised dining experience. It's usually a higher-end offering and can include a tasting menu that showcases the chef's most innovative or signature dishes.
At YOXMAN we take the concept of a "chef's table" further. The whole experience is built upon getting up close to the stars of the show. Across the weekend guests relax, dine and are entertained by the an eclectic collection of Michelin-starred chef's and their teams. It's a totally unique experience. A completely new take on the "chef's table."
March 2025....a mixture of candid snaps from across the weekend
The firefeast and woodland dining experience is at the heat of YOXMAN...playing host to legends such as Michel Roux Jr & Gareth Ward...
Surrounded by glorious Suffolk countryside and hosted at one of the UK's best private country estates (Wilderness Reserve) YOXMAN is a truly unique foodie break for those wishing to indulge and live a little...