Michel Roux Jr. is the ex chef-patron of Le Gavroche, one of London's most esteemed & iconic restaurants. Founded in 1967 by his father Albert Roux and uncle Michel Roux Sr. Le Gavroche was the first UK restaurant to earn three Michelin stars. Michel Roux Jr. took over in 1991, maintaining its legacy while adding his own touch of modern French elegance. He stands out for his mastery of French cuisine, honed through rigorous training and an innate passion for food. Raised in a family of culinary legends, he absorbed the art of precision and flavour from a young age. He's fast becoming a legend of YOXMAN having cooked twice.
Le Gavroche is London’s Michelin-starred jewel, where French elegance meets culinary excitement! Led by Michel Roux Jr., it offers classic dishes with a modern twist, paired with an exceptional wine list. Decadent flavors, impeccable service, and the perfect wine make it a truly unforgettable dining experience!
Originally from a beautiful, rural village near Cáceres, Extremadura, José has lived in London for almost 25 years and is often described as The Godfather of Spanish cuisine in the UK. In his early career, he trained in the top restaurants in Spain, before becoming head chef at a Michelin star restaurant.
José Pizarro’s international restaurants, including José, Pizarro, and Tapas Bar in London, celebrate authentic Spanish cuisine with a modern twist. Known for vibrant, seasonal tapas, fresh seafood, and exceptional cured meats, his eateries offer a relaxed yet refined dining experience, bringing the bold, passionate flavours of Spain to the UK.
Angela Hartnett, MBE, is one of the UK’s most loved chefs and restaurateurs, known for her sophisticated yet simple, Italy-inspired cooking. Born in Britain, her passion for good, honest food and the best ingredients was instilled in her by her Italian grandmother and mother. After starting out in the kitchens at Aubergine, Zafferano, L’Oranger and Petrus, Angela became head chef at Petrus, helping the restaurant to achieve a Michelin star. She went on to launch Amaryllis in Scotland; Verre in Dubai; MENU and The Grill Room at The Connaught, with Gordon Ramsay.
Murano is a Michelin star Italian restaurant in London, led by acclaimed chef Angela Hartnett. Located in the heart of Mayfair, it offers a refined dining experience with a modern twist on traditional Italian dishes. The menu focuses on high-quality, seasonal ingredients, showcasing Hartnett’s signature style—simple yet elegant, bold flavours with impeccable execution. Known for its warm, intimate atmosphere and exceptional service, Murano has earned a loyal following, making it a standout in London’s fine dining scene.
The iconic Michel Roux Jn of Le Gavroche headlines.
Welcome to Wilderness Reserve, Suffolk. An 8,000 acre estate of woodland & lakes sprinkled with an eclectic collection of 27 hand-built 1 to 17 bedroom properties. The perfect backdrop for a weekend of Michelin-starred dining....
2 hours from London and a few miles the wild & beautiful beaches at Southwold. Guests can experience the finest accommodation for their YOXMAN experience.
From spa treatments & country pursuits, to masterclasses, wild swimming & Chef Q&A's, guests can choose to enjoy a variety of experiences and activities throughout the weekend.
